Saint Barts Banquet
Step into Saint Barts, with a leisurely midday experience designed for long lunches, with shared plates and unapologetically bold flavour.
Across nine chef-curated courses, indulge in Lina’s signature Mediterranean-inspired menu, from charred grilled prawns and truffle porcini arancini to slow-cooked cumin-spiced lamb shoulder and roasted paprika carrots. Each dish is thoughtfully crafted to be shared, savoured and enjoyed at an unhurried pace.
Set within our elegant indoor restaurant, the Saint Barts Banquet pairs refined dining with sweeping skyline views and a sun-soaked, coastal European atmosphere high above the city.
Wednesday – Sunday | $59pp
Bookings are essential | Available in the indoor restaurant only.
Inside restaurant seating only. Quarterly changing menu. 2% surcharge on all card payments. Pre-booking and Prepayment is required, Groups must be in multiples of two (2/4/6/8), maximum 8 guests per booking, unfortunately no substitutions can be made to the set menu.
A 15% surcharge applies on public holidays. A 10% surcharge applies on Sunday Reservations.
Menu items may vary on the day due to seasonal availability. We strive to provide high-quality and fresh ingredients, and as a result, certain items may be substituted or modified based on seasonal changes. Last-minute adjustments may occur based on unforeseen circumstances such as sudden changes in ingredient availability.